The Bocuse d’Or is not just a cooking competition, it is a highly publicised show. Many talented chefs have made a name for themselves by winning this competition.
Today, as part of Sirha Budapest on Hungexpo, the Hungarian qualifier of Bocuse d'Or has been concluded. The competition drew huge attention, bringing hundreds of visitors to pavilion “A” to witness who will get the chance to build their team and continue preparations for the European round, to be held in June in Turin.Read more
Hungarian Bocuse d'Or Academy organized the selection for the Hungarian finals, and the results are now official.Read more