Welcome

The Bocuse d’Or is not just a cooking competition, it is a highly publicised show. Many talented chefs have made a name for themselves by winning this competition.

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The Hungarian Bocuse d'Or Academy's school kitchen has been opened with a celebration!

Hungarian Bocuse d'Or Academy finds it very important to help the development of Hungarian gastronomy, to find young talents and to promote excellent Hungarian ingredients. 

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There are the dishes of the Hungarian Team

This is the meat tray and the vegan plate of the Hungarian Team for Bocuse d'Or Lyon, 2017.

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Road to Bocuse d'Or. Promotion video of Tamás Széll and the Hungarain Team.

Road to Bocuse d'Or. Promotion video of Tamás Széll and the Hungarain team. 

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